House & Garden A Year in the Kitchen av Blanche Vaughan

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<B>The first cookbook from Condé Nast's premier UK lifestyle magazine, <I>House & Garden</I>, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.</B><BR/><BR/>"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of <I>House & Garden</I> each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."<BR/> BL ANCHE VAUGHAN<BR/><BR/> With more than 150 elegantly simple recipes, <I>Artichokes & Apple Blossom: Seasonal Recipes </I><I>for Everyday Pleasure</I> is destined to become a kitchen classic.<BR/><BR/> Recipes include:<BR/> - Asparagus Carbonara (Spring)<BR/> - Summer Greens & Soft-Cheese Pie (Summer)<BR