Virtually Vegan av Heather Whinney

349,-

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All-vegan recipes with a non-vegan twist<br><b> </b><br>Whether you’re a committed vegan, or just want plant-based recipes that look and taste great, then this book is for you. Every recipe in this modern collection is suitable for vegans – but the book is packed with twists to introduce meat or dairy for anyone who wants it. <br> <br> Try a classic breakfast of Vegeree (eggs optional), master the ultimate lentil and ale pie, or enjoy the flavours of a niçoise salad (with or without fish). And with a dedicated, dairy-free baking section, learn how to make sweet treats that everyone can enjoy. <br> <br> With over 120 delicious, flexible recipes, from Sort of Sushi to Almost Paella, rice pudding to pavlova, discover how easy it is to eat vegan (or not!) whenever you want.