Vegan with a Vengeance, 10th Anniversary Edition av Isa Moskowitz

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<B>The classic first cookbook from the coauthor of <I>Veganomicon</I> is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color photos throughout.</B><br><br> Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals -- no fuss, no b.s., just easy, cheap, delicious food. Several books -- including <I>Veganomicon</I>, <I>Appetite for Reduction</I>, <I>Isa Does It</I>, and <I>Superfun Times Holiday Cookbook</I> -- later, the punk rock priestess of all things tasty and animal-free returns to her roots-and we''re not just talking tubers. The book that started it all is back, with new recipes, ways to make those awesome favorites even awesomer, more in-the-kitchen tips with Fizzle--and full-color photos of those amazing dishes throughout.<br><br> With tips for taming your tofu, doing away with dairy, and getting rid of the eggs, you''ll find recipes for: <br><br> "Fronch

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