<b>From the <i>New York Times</i> bestselling author of <i>My Paris Kitchen </i>and <i>L''Appart, </i>a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.<i><br></i></b><br>Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city and after a nearly two-decade career as a pastry chef and cookbook author, he finally moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it''s a different world <i>en France</i>.<br><br>From learning the ironclad rules of social conduct to the mysteries of men''s footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David''s story of how he came to fall in love with—and even understand—this gl