<p><b>In the summer of 1914 Scotland prepared for war. </b>Thousands of Scottish men of the Territorial Force rushed to their muster stations, eager to take the fight to the enemy. From the Highland market towns, picturesque, unspoiled villages and wild moorland, Scotland¿s sons volunteered to make the ultimate sacrifice for their country. This is the story of the gallant officers and men of the 4th Battalion, Queens Own Cameron Highlanders. <i>Steel and Tartan</i> charts the adventures of the 4th Camerons from their training in Bedford with the Highland Division through the autumn and winter of 1914 to their eventual break-up in March 1916 at the hands of the British Army administrators. During their year in France the Battalion saw action in five major engagements. In March, after only ten days in the trenches, the Camerons took part in the Battle of Neuve Chapelle. In May they played a supporting role in the Battle of Aubers Ridge and then, in what would be their defining moment, le