<P><B><I>Potato</I> is the essential cookbook for this most beloved, extraordinarily versatile and ubiquitous of ingredients.</B></P><P> James Martin presents over 130 recipes and techniques that will inspire you to put potatoes front and centre of your cooking - from the lofty heights of a Pomme soufflé, to perfecting the humble Mashed potato. Featuring home-style recipes like Tex-Mex barbecued filled skins, Potato, sausage and sage tray bake, Potato pancakes and Pork chops with mustard Mac, plus chefs' favourites including Classic game chips and Pommes Anna, <I>Potato</I> shows why the spud is a staple in so many cuisines, from rustic country kitchens to Michelin-starred restaurant tables. </P><P> The embodiment of field-to-fork cooking, this superstar of the food world is showcased by James in a wealth of imaginative recipes that you'll want to cook again and again. </P>