Mushrooms av Martin Nordin

249,-

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<P><B>The 70 vegetarian recipes in <I>Mushrooms</I> applaud the versatility of this classic ingredient.</B></P><P>Bestselling author of <I>Fire, Smoke, Green</I>, Martin Nordin, showcases creative and varied ways that mushrooms can be served. From soups and stews, to dumplings, pizzas and pickles, all the recipes draw inspiration from around the world.</P><P><I>Mushrooms</I> features stunning photography, some of which were taken by the author, as well as stylish illustrations.</P>