Molly on the Range av Molly Yeh

379,-

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<b>Star of Food Network''s <i>Girl Meets Farm</i>, and winner of the Judges'' Choice IACP Cookbook Award, Molly Yeh explores home and family and celebrates her Jewish and Chinese heritage and her current Midwestern farm life in this cookbook featuring<b> more than 120 recipes.</b><br></b><br>In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, <i>Molly on the Range</i> chronicles her life through photos, new recipes, and hilarious stories from life in the city and on the farm.<br><br>Molly’s story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she’s currently trying