Martha Stewart's Cakes av Editors of Martha Stewart Living

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<b>A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. </b><br><br>From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy.<br><br>Baking trends come and go, but cakes are timeless. From the editors and photographers of <i>Martha Stewart Living</i>, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd, Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for any age!), have bake-sale duty, want a travel-fr