<P><B><I>Make It Vegan</I> aims to make vegan food accessible to everyone.</B></P><P> Whether you’re looking to up your fruit and veg intake, a flexitarian, vegan curious or taking that leap from vegetarian to full-on vegan, this book will bring flavoursome, fool proof and fuss-free meals to your table – whatever your budget. </P><P> Social-media sensation Madeleine Olivia has spent years developing delicious dishes and sharing them with her followers on YouTube and Instagram. She is here to teach you how to cook a variety of tasty, simple and affordable meals taking you from breakfast right through to lunch and dinner (with some sweet treats thrown in for good measure!). With 59 recipes, including <B>Plant-based Pain au Chocolat</B>, <B>Baked One-pan Scramble</B>, <B>Pasta all Norma</B>, <B>Firecracker Tofu Nuggets</B>, <B>Fluffy Lemon Sponge Cake</B> and <B>Caramel Truffles</B>, Madeleine will show you that the vegan way of life can be exciting, easy and mouth-wateringly