Indian Cooking For Dummies av Monisha Bharadwaj

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<p><b>Taste the real thing and discover the delights of home-cooked Indian food </b></p><p>Indian food¿delicious, diverse, and not as difficult to cook as you might think! In <i>Indian Cooking For Dummies,</i> you¿ll learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home. With this book, you¿ve got a suite of recipes to suit every dietary need (vegetarians, rejoice!), spice tolerance, and skill level. When you crave a Bengaluru breakfast, Lucknow lunch, or Delhi dinner, <i>Indian Cooking For Dummies </i>is for you. </p><p>Inside, you¿ll learn the steps and secrets used in all the regions of India, so you can create a perfect, balanced Indian meal in your kitchen. With pro suggestions and tips about key ingredients and dish pairings, you¿ll be eating healthy, hearty, flavorful food in no time. Imagine your own stay-at-home buffet of rice, Indian breads, curried mea