<p><b>Get cooking simple, comforting food with a twist, with this beautiful new hardback edition of <i>Happy Days with the Naked Chef</i></b><br><br>This cookbook is all about creating simple and homely food, but which is still packed full of flavour and fun. Jamie shows readers that with just a little planning, it is possible to create meals that friends and families will talk about for years to come. <br><br>As well as loads of delicious recipes, Jamie also gives you some handy tips for getting kids excited about food, and how to have a healthy and balanced diet. <br><br>Recipes you''ll soon be enjoying include: <br><br>¿ Good old STEAK and GUINNESS PIE<br>¿ Layered FOCACCIA with CHEESE and ROCKET<br>¿ COURGETTE SALAD with MINT, GARLIC, RED CHILLI, LEMON & extra virgin olive oil <br>¿ PARSNIP & PANCETTA TAGLIATELLE with PARMESAN and BUTTER<br>¿ Lovely LEMON CURDY PUD <br><br>Divided into chapters on <b>Herbs,</b><b>Comfort Grub, Quick Fixes, Kids'' Club, More Simple Salads, Dressings