Eating av Nigella Lawson

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<p>In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.<br><br>Selected from the books <i>How to Eat </i>and <i>Kitchen</i> by Nigella Lawson<br><br><b>VINTAGE MINIS: GREAT MINDS. BIG IDEAS. LITTLE BOOKS.</b><br><br>A series of short books by the world¿s greatest writers on the experiences that make us human<br><br>Also in the Vintage Minis series:<br><i>Drinking</i> by John Cheever<br><i>Home </i>by Salman Rushdie<br><i>Summer </i>by Laurie Lee<br><i>Liberty </i>by Virginia Woolf</p>

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