Diasporican av Illyanna Maisonet, Michael . Twitty

379,-

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<b>JAMES BEARD AWARD WINNER • Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico''s Stateside diaspora from the United States'' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet.</b><br><b><br>“A delicious journey through purpose, place, and the power of food that you won’t want to miss.”—José Andrés, chef, cookbook author, and founder of World Central Kitchen</b><br><br><b>ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: <i>Simply Recipes</i><br>ONE OF THE BEST COOKBOOKS OF THE YEAR: <i>The New York Times, Los Angeles Times, Saveur, Smithsonian Magazine, Delish, Vice</i></b><br><br> Illyanna Maisonet spent years documenting her family’s Puerto Rican recipes and preserving the island’s disappearing foodways through rigorous, often bilingual research. In <i>Diasporican</i>, she shares over 90 recipes, some of which were passed down from her grandmother and mother—classics such as To