Defending Beef av Nicolette Hahn Niman

183,-

Kjøp

<p><strong>We all need to understand the story behind our food. This is the strongest and most articulate case for understanding the central importance of grazing livestock in sustainable food systems that I¿ve read.</strong><span> Patrick Holden, founder and chief executive, Sustainable Food Trust</span></p><p><span>With more public awareness of the connection between health and diet, food, climate and farming, </span><em><span>Defending Beef </span></em><span>¿ a modern classic on sustainable food culture ¿ has never been more timely. As the meat industry ¿ from small-scale ranchers and butchers to sprawling slaughterhouse operators ¿ respond to climate threats, a pandemic and the rise of plant-based and lab-produced meats, environmental lawyer turned cattle farmer Nicolette Hahn Niman delivers a passionate argument for responsible grassfed, meat production and consumption in this