<B>“Anyone interested in committing to a more mindful approach to cooking  … will joyfully embrace Becerra’s dazzling, flavor-punched collection of recipes.”—<I>Library Journal</I></B><BR/><BR/><B>From celebrated chef and tastemaker Camille Becerra: a uniquely beautiful primer that teaches home cooks new ways of cooking and thinking about nourishing, flavorful foods.</B><BR/> <BR/><BR/>Great food should look beautiful, taste special, and make you feel good. <BR/><BR/> In<I> Bright Cooking, </I>her highly anticipated first cookbook, Camille Becerra, acclaimed chef at the Ace Hotel’s As You Are, offers 140+ fresh, natural dishes to boost one’s body and mood with plant-based, healthful ingredients. More than 90 foundational pantry basics—mother sauces, broths, dusts, finishing oils, and more—are combined in uncommon and uncomplicated ways to create 50+ eat-anytime dish