Bread Machine Baking for Beginners av Beth Hensperger

199,-

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<P><B>Discover how easy it is to make delicious homemade bread in your bread machine.</B><BR/><BR/> With this affordable, abridged edition of the best-selling <I>Bread Lover’s Bread Machine Cookbook</I>, learn <B>how to make and bake bread in any brand of bread machine</B> by combining the simplest of ingredients—flour, yeast, water, and salt. Offering complete, easy-to-follow instructions on using bread makers as well as <B>a wide range of recipe variations for making all kinds of loaves</B>, <I>Bread Machine Baking for Beginners</I> is the only book you will need to launch your bread-making success.<BR/><BR/> Filled with step-by-step photographs, this guide to machine bread baking includes recipes and instructions for everything from <B>white sandwich bread</B> to <B>french baguettes</B> to <B>sourdoughs</B> and <B>seeded breads</B>. Instructions on shaping, decorating, kneading, no-knead breads, and enriched breads are also included.<BR