As with the best-selling ''Architects Pocket Book'' this title includes everyday information which the architect/designer normally has to find from a wide variety of sources and which is not always easily to hand.<BR><BR>Focusing on kitchen design, this book is of use to the student as well as the experienced practitioner. It outlines all the information needed to design a workable kitchen, including ergonomics, services such as water and waste, appliances, and material choices for the floor, walls and ceiling. There is no similar compendium currently available.